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Cevapi (pronounced che-vah-pi) is a type of skinless sausage. Our take on this traditional southeastern European dish uses Australian Wagyu Beef, which has been perfectly seasoned. Deliciously moreish when grilled.
Contains Sulphites
The following product is produced in limited numbers or must be consumed within a restricted timeframe and may be affecting your delivery date availability. Please refer to the “Product care and preparation” on the product page field for further details.
