Wagyu Rib Eye Steak Marbling Score 7+ Rangers Valley - 1.2kg

This 1.2kg Rangers Valley Wagyu rib eye, with a marbling score of 7+, is a masterclass in steak. Expect bold, beefy flavour with buttery undertones and a tenderness that melts in your mouth. 

Serve it sliced thick with a sprinkle of flaky sea salt, and pair with roasted garlic, creamy mash, or a crisp green salad.

Generous enough to serve 3-4 people, it’s perfect for sharing - though you might not want to.

This Rib Eye from the world's most respected premium marbled beef producers Rangers Valley, is a showstopper. This Rib Eye comes from incredible ration fed Wagyu beef. 

This is the cut that's got it all: flavour, texture, tenderness and juiciness. This cut will guarantee you a rich and buttery flavour with a soft and succulent texture.

Rangers Valley is situated in the pristine northern tablelands of NSW. This area enjoys a cool climate that suits high quality beef production by providing a stress-free environment for animals all year round. 

Rangers Valley achieve maximum marbling with specialised feed rations to ensure their cattle grow at a slow, natural rate, similar to that of a pasture fed animal. This approach delivers beef products that achieve consistent marbling scores. 

This cut is best cooked on a BBQ or pan fried and basted with butter & thyme. 

Your product has been vacuum sealed and can be safely stored refrigerated.

Feeds up to 3 people.